{"id":709,"date":"2024-05-15T21:15:41","date_gmt":"2024-05-15T21:15:41","guid":{"rendered":"https:\/\/swissprobrands.ch\/?p=559"},"modified":"2026-01-20T15:17:03","modified_gmt":"2026-01-20T14:17:03","slug":"prezzi-del-cacao-alle-stelle","status":"publish","type":"post","link":"https:\/\/www.primetrade.it\/en\/2024\/05\/15\/prezzi-del-cacao-alle-stelle\/","title":{"rendered":"Cocoa prices put chocolate under pressure"},"content":{"rendered":"<p class=\"wp-block-paragraph\"><i>From weather to financial dynamics, including new European regulations. A lethal mix for processors and consumers.<\/i><\/p>\r\n<p>Chocolate has to deal with <b>the surge in cocoa prices <\/b>which puts pressure on the <b><i>processors&#039; margins and consumers&#039; pockets. <\/i><\/b>Creating the conditions for a negative spiral from which it could become difficult to escape.<\/p>\r\n<p><b>The reasons behind the price boom<\/b><\/p>\r\n<p>Starting from the numbers, over the last year cocoa prices have almost quadrupled (reaching 10 thousand dollars per ton, approximately 9,200 euros) mainly due to the <b>bad harvests<\/b> recorded by the main producing countries, namely Ivory Coast and Ghana, affected by <b>penalized atmospheric phenomena such as extreme heat<\/b>. Furthermore, rising pesticide and fertilizer prices have put pressure on farmers, making it difficult to purchase these vital crop ingredients, thus leaving more room for pests.<\/p>\r\n<p>Furthermore, hedge funds, investment funds that bet on prices<span class=\"Apple-converted-space\">\u00a0 <\/span>futures, even by buying assets short, have amplified the trend.<\/p>\r\n<p><b><img decoding=\"async\" class=\"wp-image-561 size-large aligncenter\" src=\"http:\/\/swissprobrands.ch\/wp-content\/uploads\/2024\/05\/pasted-image-2-1024x1024.jpg\" alt=\"\" width=\"840\" height=\"840\" \/><\/b><\/p>\r\n<p><b>Price alert on the distribution chain<span class=\"Apple-converted-space\">\u00a0<\/span><\/b><\/p>\r\n<p>Thus, from ice cream to chocolate bars, from cocoa-based drinks to snacks, many products on the shelves are struggling with this scenario. Big names in the sector such as <b>Lindt and Nestl\u00e9<\/b> they have announced price increases, also to be achieved through a reduction in the weight of chocolates and similar (so-called <b><i>Grammar <\/i><\/b>), a policy already implemented last winter by small\/medium processing industries, which were forced to reduce the weight in order to maintain a shelf price that was still convenient for consumers.<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\r\n<p>It must be said, however, that the impact has been limited so far, given that distribution companies \u2013 in most cases \u2013 have secured stable prices in the past through long-term contracts (so-called). <b><i>Forecast <\/i><\/b>), preferring, in this case, a planned and spread-out increase in stocks, rather than having to, necessarily, increase prices to the consumer with the associated risk of unsold goods.<\/p>\r\n<p><b>The impact of the legislation<\/b><\/p>\r\n<p>To the factors already mentioned we must add the <b>Community regulation on deforestation<\/b>, which will impose strict controls on the procurement of agricultural materials, aiming to prevent the felling of trees to make way for crops like cocoa. Before it comes into force, some processing operators have decided to stockpile cocoa beans already in European warehouses and therefore exempt from the new regulation, further boosting prices. The risk is that this will further fuel the downward spiral, complicating the return to normality.<\/p>","protected":false},"excerpt":{"rendered":"<p>Chocolate is facing soaring cocoa prices, which are putting pressure on processors&#039; margins and consumers&#039; pockets, creating the conditions for a downward spiral from which it may be difficult to escape.<\/p>","protected":false},"author":1,"featured_media":716,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[44],"tags":[],"class_list":["post-709","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Le quotazioni del cacao mettono sotto pressione il cioccolato - Prime Trade<\/title>\n<meta name=\"description\" content=\"Azienda internazionale specializzata nel commercio e nella distribuzione di prodotti Food &amp; Beverages e Fast-Moving Consumer Good.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.primetrade.it\/en\/2024\/05\/15\/prezzi-del-cacao-alle-stelle\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Le quotazioni del cacao mettono sotto pressione il cioccolato - 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